The Oxford Companion To Wine by Jancis Robinson

Published in 1994 to worldwide acclaim, the first edition of Jancis Robinson's seminal volume immediately attained legendary status, winning every major wine book award including the Glenfiddich and Julia Child/IACP awards, as well as writer and woman of the year accolades for its editor on both sides of the Atlantic. Combining meticulously-researched fact with refreshing opinion and wit, The Oxford Companion to Wine presents almost 4,000 entries on every wine-related topic imaginable, from regions and grape varieties to the owners, connoisseurs, growers, and tasters in wine through the ages; from viticulture and oenology to the history of wine, from its origins to the present day. More than 180 esteemed contributors (including 58 new to this edition) range from internationally renowned academics to some of the most famous wine writers and wine specialists in the world.

Publisher:	Oxford University Press
Year:	2015
Binding:	Hardback
ISBN:	9780198705383
Condition:	Good
Description:	Heavy; Large; No DJ. Stain to bottom of first few pages. Very heavy (3kg) - extra postage required for overseas orders.

This image is of the actual book.

SKU: 1603293
Location: Cooking