A Taste Of Thailand: The Definitive Guide To Regional Cooking by Vatcharin Bhumichitr

This lavishly illustrated cookbook provides an introdution not only to Thai cooking but to Thailand's history and culture as well. The author describes Thai ingredients and cooking techniques, preparing readers for the 130 tempting recipes. Full-color photos complement the text. This 2005 Pavilion Softcover is in good condition.

ISBN: 9781862057067 SKU: 1580019 This image is of the actual book.

SKU: 1580019
Location: Cooking