Taste Favourites by Laurie Black and Allyson Gofton and Tracey Sunderland and Jennifer Yee

TASTE magazine launched in August 2005 and was an instant success. Its down-to-earth appeal and the practical yet interesting recipes brought the magazine an immediate group of fans among working mothers and other busy people who want tasty mid-week meal solutions. This book gathers up some of the favourite recipes that have appeared during Taste's first year of publication. They range from easy finger foods and impressive recipes for entertaining, to a large selection of mid-week meals and delicious baking and desserts. The columnists are well-known food writers with lots of experience and a good practical approach. This 2006 Random House NZ Paperback is in good condition. Large. Heavy.

ISBN: 9781869418380 SKU: 1357199 Note: Any image shown is from a stock photo and is not the actual book.

SKU: 1357199
Location: NZ Cooking