Commercial Fish of Australia by Peter Pownall

There is a brief description of each species, notes on the nutritional value of fish, tips on buying, storage and preparation,a table showing times of the year when various species are available and 58 recipes. This 1977 Australian Government Publishing Service Paperback is in good condition. Large. Cover aged and a little marked.

ISBN: 9780642027115 SKU: 1090525 This image is of the actual book.

SKU: 1090525
Location: Animals