The Little Paris Kitchen Classic French Recipes With A Fresh And Fun Approach by Rachel Khoo

Rachel Khoo was determined to get to grips with French cooking, so to learn more she moved to Paris, not speaking a word of French, and enrolled at Le Cordon Bleu, the world-famous cookery school. From a Croque Madame muffin and the classic Boeuf bourguignon, to a deliciously fragrant Provencal lavender and lemon roast chicken, Rachel celebrates the culinary landscape of France as it is today and shows how simple these dishes are. The 120 recipes in the book range from easy, everyday dishes like Omelette Pipérade, to summer picnics by the Seine and afternoon 'goûter' (snacks), to meals with friends and delicious desserts including classics like Crème brulee and Tarte tatin. It's a book that celebrates the very best of French home-cooking in a modern and accessible way. In The Little Paris Kitchen , Rachel Khoo serves up a modern twist on classic French cooking.

Publisher:	Michael Joseph
Year:	2012
Binding:	Hardback
ISBN:	9780718158118
Condition:	Very Good
Description:	DJ; Heavy. DJ rubbed along spine. 'Review Copy' sticker on end paper.

Note: This image is from a stock photo and may differ from the actual cover.

SKU: 1601728
Location: Cooking