A Pickle And Chutney Cookbook by Digby Law

Digby Law's Pickle & Chutney Cookbook is a New Zealand classic used and respected by home cooks and professionals alike. This indispensable reference contains 300 easy-to-make recipes for chutneys, relishes, sauces, oils, pickles, jellies, vinegars and mustards. Discover traditional preserves from Europe and North America, exotic specialties from Asia and Latin America, and enjoy familiar New Zealand favourites. This classic deserves a place in every New Zealand kitchen.

Publisher:	Hodder and Stoughton
Year:	1986
Binding:	Hardback
ISBN:	9780340401156
Condition:	Good
Description:	DJ. DJ torn and partially fixed with tape; stains to front end paper. Text block clean and crisp.

This image is of the actual book.

SKU: 1592355
Location: NZ Cooking