Includes several introductory 'how to' chapters about microwave cooking Main chapters cover Light Meals Soups Fish Meat & Poultry Vegetables Grains, Pulses & Pasta Desserts Baking Drinks, etc. This 1987 Hachette Livre New Zealand Hardback is in good condition. Large; No DJ.
ISBN: 9780908676293 SKU: 1573032 This image is of the actual book.
