American Pie by Pascale Le Draoulec

An unusual travelogue by the restaurant critic for the Daily News takes readers on a cross-country quest in search of the nation's most scrumptious pies, from Montana Huckleberry to Pennsylvania Shoo-Fly, in an account that comes complete with twenty-five delectable pie recipes from around the country. This 2002 HarperCollins Hardback is in good condition. DJ, ex-library.

ISBN: 9780060197360 SKU: 1476812 Note: Any image shown is from a stock photo and is not the actual book.

Location: Cooking