Vegetables for All Seasons (Bay Books Cookery Collection) by Jennene Plummer
Presents a wide range of nutritional and cooking advice in relation to both the common and more exotic vegetables. Contains many well-illustrated vegetable recipes including salads, entrees, main courses and soups, hints on growing vegetables, and an index. One of the TBay Books Cookery Collection'. This 1994 Angus & Robertson Paperback is in Very Good condition.
ISBN: 9781863780094 SKU: 913265 Note: Any image shown is from a stock photo and is not the actual book.