Flavours (Marie Claire) by Donna Hay

Take A Vine-Ripened Tomato by Julie Biuso

Regular price $13.50 Sale

Much more than the sum of its parts, the Mediterranean-style cuisine featured in take a vine-ripened tomato... leads the reader on a culinary journey - a journey that reveals the exotic tastes unique to the countries that border the shores of this legendary sea. It's a culinary melting pot into which has been piled sun-drenched fruits and vegetables that have been allowed to ripen on the plant, an abundance of food from the sea, delicious olive oils, nutrient-rich grains, beans and lentils that are imbued with garlic, fragrant herbs and spices. Packed full of superb photographs and irresistible recipes, take a vine-ripened tomato... immediately invokes the vibrant colours, tantalising aromas and the mouth-watering flavours of the Mediterranean. This 1999 New Holland Paperback is in Very Good condition.

ISBN: 9781877246142 SKU: 1203013 Note: Any image shown is from a stock photo and is not the actual book.